There isn’t anything better than slicing your knife into a tender, juicy whole roasted chicken that’s been stuffed, seasoned & basted with citrus, fresh herbs, garlic & butter.

I mean, if it has THREE greens on it, it’s automatically in the healthy category… right? I LOVE the blend of these ingredients. It is bright with the citrus notes, herbaceous from the pesto, and so decadently creamy from the burrata & ricotta cheeses.

It’s the holiday season and that deserves a dish full of holiday vibes, beauty and most of all, flavors. This chicken is not only a showstopper but it is so incredibly simple to make.