The EASIEST & TASTIEST egg salad that is a weekend staple over here in our nest! I love to serve this over a toasted English Muffin, baguette or simple piece of toast. Need to make it GF? Try it on a crisp romaine leaf!
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One of my ALL TIME FAVE breakfasts. It may seem “fancy” and “complicated” to make that lemony, creamy hollandaise to pour over your perfectly poached egg but I am here to assure you it is, indeed, NOT.
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