I mean, colored pasta noods covered in that vibrant red sauce… could it get any more beautiful!? The roasted red pepper sauce is the perfect addition to any pasta dish, colored or not!
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There are so many variations you can do with this pasta from blackened or grilled chicken, shrimp and/or a variety of your favorite veggies. For this variation I chose to incorporate asparagus and spinach and they complimented it beautifully!
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